Roasted potato salad with pickled fennel, rocket and creamy salsa verde

Roasted potato salad with pickled fennel, rocket and creamy salsa verde
Can’t decide between potato salad or roast potatoes? This side dish is the best of both.William Meppem

Time:1-2 hoursServes:8-10

It wouldn’t be a holiday table without a delicious potato dish, right? This version is warm, crispy, crunchy, tangy and fresh: a potato salad, just unlike any version you’ve had before. Pickled fennel provides texture and acidity, salsa verde and rocket add herby freshness and creme fraiche adds a tangy creaminess. A perfect accompaniment to seafood or meats.